Mr. Prime Rib is proud to be recognized as Sudbury's premier Certified Angus Beef restaurant.
We take pride in serving the Certified Angus Beef brand because it's uncompromising standards ( only 8% of beef meets the highest standards to become the Certified Angus Beef brand) ensure it is the best tasting beef available. TAKE-OUT also available in addition to catering requests.
Please see LUNCH and DINNER menus below.
A P P E T I Z E R S
14
ESCARGOT
Plain or w/ cheese and served with a slice of garlic bread
14
15
LOBSTER MELT
Tender langoustine lobster in garlic butter, topped with Swiss cheese and served with a slice of garlic bread
15
2.50
/
slice
MEDITERRANEAN BREAD
Diced seasoned tomatoes on toasted Italian bread topped with feta
2.50
/
slice
8
SWEET POTATO FRIES
Served with Cajun mayo
8
S O U P S
5
SOUP OF THE DAY
Homemade
5
11
FRENCH ONION SOUP
Au gratin
11
S A L A D S
small 10 large 16
GREEK SALAD
A traditional favourite
small 10 large 16
small 10 large 16
CAESAR SALAD
A classic
small 10 large 16
small 11 large 17
CITRUS HOUSE SALAD
A flavourful blend of mixed greens, toasted walnuts, red onions, goat cheese, tomato, cucumber, croutons & drizzled with a homemade sesame seed Dijon citrus vinaigrette.
small 11 large 17
22
COBB SALAD
Iceberg lettuce, tomatoes, red onions, cucumber, egg & bacon bits topped with shredded cheddar cheese, Prime Rib strips or Chicken strips & side homemade blue cheese dressing
22
small 12 large 18
MR PRIME RIB HOUSE SALAD
Mixed greens , vegetables, onions, roasted sunflower seeds, proscuitto, asiago cheese & croutons w/ balsamic viniagrette.
small 12 large 18
16.00
THE WEDGE
A crisp wedge of iceburg lettuce topped w/ our signature homemade blue cheese dressing and crumbled bacon
16.00
7
ADD CHICKEN BREAST
7
13
ADD PRIME RIB (3oz.)
13
E N T R E E S
37
PRIME RIB (7oz.)
Our famous Prime Rib served with sautéed vegetables & choice of potato
37
24
LIVER
Breaded grilled calf liver topped with onions, gravy & served with sautéed vegetables & choice of potato
24
19
BEEF RIBS
Two broiled ribs off the roast brushed with bbq sauce, sautéed vegetables & choice of potato
19
17
SPINACH PIE & GREEK SALAD
17
17.50
CHICKEN A LA MAISON
A grilled chicken breast topped with baby shrimp, Pollock crab & béarnaise sauce, served with choice of salad
17.50
17.50
ATHENIAN CHICKEN
A grilled chicken breast topped with red onions, bruschetta, Kalamata olives and feta, served with choice of salad
17.50
17.50
CHICKEN FINGERS
Served with coleslaw & fries
17.50
Served with pommodoro, meat sauce $18
LINGUINE
Served with pommodoro, meat sauce $18
21
with alfredo sauce
21
17.50
PASTA & SALAD
Linguine topped with pommodoro sauce & julienned chicken
17.50
S A N D W I C H ES
(All sandwiches served with your choice of soup, side salad or fries & coleslaw) Substitute Sweet Potato Fries......$3.00
18.50
PRIME RIB ON A KAISER
Succulent slices of Prime Rib served on a Kaiser
18.50
16
ONLY
16
4
Off the roast (extra)
4
19.50
PRIME RIB MUSHROOM MELT
Prime Rib slices topped w/ sauteed mushrooms & melted cheddar cheese.
19.50
19.50
PRIME RIB CHEESESTEAK
Prime Rib slices on a Kaiser, topped with grilled mushrooms, onions, Dijon mayo & melted Swiss cheese
19.50
19.50
HOT BEEF
Prime Rib slices between two slices of bread & smothered in our homemade gravy.
19.50
17.50
CHICKEN CLUB
A grilled chicken breast served on multi-grain bread with bacon, tomato, lettuce & mayo
17.50
19.50.....with Prime Rib
DIABLO WRAP
A grilled chicken breast or Prime Rib strips, sautéed onions, bell peppers, mushrooms, brick cheese and Cajun mayo wrapped in a flour tortilla
19.50.....with Prime Rib
17.50.....with Chicken
17.50.....with Chicken
17.50
VEAL TUSCANY
Breaded veal topped with bell peppers, onions, Portobello mushrooms, pommodoro sauce & melted Swiss cheese on a ciabatta bun
17.50
19.50
TEXAS MELT
Prime Rib slices topped with bacon caramelized onions, Swiss cheese & whiskey bbq sauce on a toasted pretzel bun
19.50
18.50
REUBEN
Corn beef topped with sauerkraut, melted Swiss cheese on rye bread
18.50
19.50
PRIME RIB WINSTON
Prime Rib slices topped with a Portobello mushroom sauce and melted Swiss on a ciabatta
19.50
19.50
PRIME RIB AUSTIN
Prime Rib slices topped w/ bacon mushroom bourbon demi glace sauce & melted swiss on toasted ciabatta.
19.50
ANGUS SIGNATURE BURGERS (7 oz. homemade)
(All burgers served with your choice of soup, side salad or fries & coleslaw) Substitute Sweet Potato Fries......3.00
19.00
TRADITIONAL BURGER
Lettuce, tomato, onions, mustard & dill pickle on a brioche bun.
19.00
19.50
BACON CHEESE BURGER
Swiss cheese, bacon, mushrooms, whiskey bbq sauce, onions, on a brioche bun.
19.50
19.50
DIABLO BURGER
Grilled peppers, onions, mushrooms, cajun aioli & melted mozzarella on a brioche bun.
19.50
DESSERTS
A wide variety of desserts selections available
A P P E T I Z E R S
8
SWEET POTATO FRIES
Served with Cajun mayo
8
15
JALEPENO CHEESE DIP
S/w pita chips
15
16
LOBSTER MELT
Tender langoustine lobster in garlic butter, topped with melted Swiss & browned parmesan cheese
16
15
CRAB CAKES
Sweet crab claw meat, fried in a light panko crust served with chipotle mayo
15
16
STUFFED SHRIMP
Butterflied shrimp, stuffed with butter, dill, feta & spinach
16
15
RIB STARTER
Half strip of tender back ribs brushed with a tangy bbq sauce or dry rib
15
14
ESCARGOT
Plain or with cheese
14
16
SHRIMP COCKTAIL
Served chilled with cocktail sauce
16
16
CALAMARI
Baby squid lightly broiled in garlic butter and lemon
16
24
OCTOPUS
Tender octopus broiled in garlic butter and lemon
24
14
SPINACH PIE
14
13
TARAMOSSALATA
Greek style caviar
13
2.50
/
slice
MEDITERRANEAN BREAD
Diced tomatoes, seasoned with fresh garlic, basil & oregano on toasted Italian bread topped with feta
2.50
/
slice
12
DOLMADES
Stuffed grape vine leaves with herbed rice
12
15
FETA CHEESE
Topped with olive oil and a touch of oregano
15
52 (for 2) 67 (for 4)
GREEK COMBINATION
Calamari, Octopus, Spinach Pie, Taramossalata, Dolmades & Feta
52 (for 2) 67 (for 4)
S O U P S
5
SOUP OF THE DAY
Homemade & Available Mon. to Fri.
5
11
FRENCH ONION SOUP AU GRATIN
Our signature soup full of caramelized Spanish onions in a beef broth topped with crispy croutons & melted brick cheese
11
S A L A D S
small 10 large 16
GREEK SALAD
A traditional favourite
small 10 large 16
small 10 large 16
CAESAR SALAD
A classic
small 10 large 16
small 11 large 17
CITRUS HOUSE SALAD
A flavourful blend of mixed greens, toasted walnuts, red onions, goat cheese, tomato, cucumber, croutons & drizzled with a homemade sesame seed Dijon citrus vinaigrette.
small 11 large 17
16
THE WEDGE
A crisp wedge of iceberg lettuce topped with our signature chunky homemade Blue Cheese dressing and crumbled bacon
16
PRIME RIB SPECIALTY
Mr. Prime rib is serious about beef. We are a premium dining experience with the emphasis on quality and taste. The finest aged beef is selected with the result being a truly succulent Prime Rib Specialty. Served with sautéed fresh vegetables, choice of potato (baked / rice / garlic mash or fries) . (Substitute Sweet Potato Fries $3.00 extra / Salad $3.00 extra) Yorkshire $3.00 extra
37
PRIME RIB PRINCE CUT
(7oz.)
37
46
PRIME RIB KING CUT
(10oz.)
46
66
PRIME RIB SULTAN CUT
(16oz.)
66
44
PRIME RIB AND SHRIMP
A 7oz. Prime Rib with a grilled skewer of shrimp
44
69
PRIME RIB AND LOBSTER
A 7oz. Prime Rib with an oven broiled Cuban lobster tail
69
37
PRIME RIB AND PASTA
A 7oz. Prime Rib with linguine pommodoro, no sides included
37
PRIME RIB SIGNATURE CREATIONS
Served with sautéed fresh vegetables, choice of potato (baked / rice / garlic mash or fries) . (Substitute Sweet Potato Fries $3.00 extra / Salad $3.00 extra)
42
PRIME RIB WINSTON
A 7oz. Prime Rib topped with port rosemary portabello mushrooms demi glazed sauce
42
42
PRIME RIB A LA MAISON
A 7 oz. Prime Rib topped with baby shrimp, Pollock crab & creamy béarnaise sauce
42
42
PRIME RIB AUSTIN
A 7 oz. Prime Rib topped with bacon mushroom bourbon demi-glace sauce
42
42
PRIME RIB STAFFORD
A 7 oz. Prime Rib topped w/ a blue cheese, walnut & chive butter
42
FROM THE GRILL
Served with sautéed fresh vegetables, choice of potato (baked / rice / garlic mash or fries) . (Substitute Sweet Potato Fries $3.00 extra / Salad $3.00 extra)
49
FILET MIGNON (7oz.)
Tender center cut of AAA beef wrapped in smoked bacon & topped w/ grilled mushrooms
49
69
STEAK & LOBSTER
An 7oz. smoked bacon wrapped filet served with an oven broiled Cuban lobster tail
69
CERTIFIED ANGUS BEEF
We are among an elite group of restaurants serving Certified Angus Beef brand entrees. Ten uncompromising standards ensure it is the best- tasting beef available
38
N.Y. STRIPLOIN (10oz.)
Certified Angus Beef topped with grilled mushrooms
38
36
FLAT IRON STEAK (8oz.)
Certified Angus Beef topped with grilled mushrooms
36
50
RIB EYE STEAK (14oz.)
Certified Angus Beef topped with grilled mushrooms
50
45
STEAK & SHRIMP
A 8oz. Certified Angus Beef Flat Iron Steak served with a grilled skewer of shrimp
45
CHICKEN, RIBS & VEAL
Served with sautéed fresh vegetables, choice of potato (baked / rice / garlic mash or fries) . (Substitute Sweet Potato Fries $3.00 extra / Salad $3.00 extra)
28
MEDITTERRANEAN CHICKEN
Sautéed chicken breasts topped w/ diced zucchini, red onions, baby spinach, bruschetta, Kalamata olives, pomodoro sauce & shredded asiago cheese
28
28
CHICKEN PARMIGIANA
Sautéed chicken breasts topped with meat sauce, brick cheese and then baked. Served with linguine and meat sauce, or potatoes & vegetables
28
30
CHICKEN A LA MAISON
Sautéed chicken breasts topped with baby shrimp, Pollock crab & creamy béarnaise sauce
30
35
BACKRIBS
These tender pork ribs are first slowly oven baked & then broiled with a zesty bbq sauce
35
24
BEEF RIBS
These huge ribs off the Prime Rib roast are broiled & brushed with a zesty bbq sauce
24
24
LIVER LYONNAISE
Tender calf livers, lightly seasoned with breadcrumbs & smothered with grilled onions
24
28
VEAL PARMIGIANA
Breaded and topped with meat sauce, brick cheese and then baked. Server with Linguine and meat sauce, or potatoes & vegetables
28
28
VEAL MILANESE
Breaded veal topped with grilled mushrooms, red onions, bell peppers, pommodoro sauce and melted brick cheese
28
S E A F O O D
Served with sautéed fresh vegetables, choice of potato (baked / rice / garlic mash or fries) . (Substitute Sweet Potato Fries $3.00 extra / Salad $3.00 extra)
33
ATLANTIC SALMON
A tender 80z. fillet char-grilled & topped with lemon herb butter
33
48 single
CUBAN LOBSTER TAIL
Served with garlic butter
48 single
35
Extra tail only..
35
P A S T A
25
PASTA ROMERO
Linguine tossed in olive oil w/ bruschetta, snow peas, red onions, pesto, goat cheese, parmesan & topped w/ a grilled chicken breast.
25
18....with alfredo sauce..$21
LINGUINE
Served with your choice of meat sauce or pommodoro sauce
18....with alfredo sauce..$21
7
ADD A CHICKEN BREAST
7
10
ADD A SHRIMP SKEWER
10
................................
SIGNATURE HOMEMADE BURGERS & SANDWICHES
( S/w your choice of salad or fries )
22.50
PRIME RIB on a KAISER
Succulent slices of Prime Rib on a Kaiser
22.50
19.00
TRADITIONAL BURGER (7 oz.)
A char-grilled Angus burger topped w/ lettuce, tomato, onions, mustard on a brioche bun
19.00
19.50
BACON CHEESE BURGER ( 7 oz.)
A char-grilled Angus burger topped w/ Swiss cheese, bacon, mushrooms, b.b.q sauce & onions on a brioche bun
19.50
FOR OUR YOUNGER GUESTS (12 and under)
10
LINGUINE
Served with your choice of meat sauce, tomato sauce or alfredo sauce
10
14
CHICKEN FINGERS
Served with fries & vegetables
14
23
SLICED BEEF PLATE
Served with fries & vegetables
23
8
GRILLED CHEESE SANDWICH
Served with fries
8
20
CHICKEN PARMIGIANA
Single chicken breast topped w/ meatsauce & s/w side linguine or vegetables & potato
20
DESSERTS
** GROUPS OF 15 PPL. or MORE WILL HAVE 15% APPLIED TO BILL**
A wide variety of desserts selections available
